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RUBBER & SILICONEStandard parts. Custom solutions.

High Temperature Food Grade Silicone Tubing

High Temperature Food Grade Silicone Tubing

Rubber tubing or rubber piping, however you want to call it, is what you would use to move liquid or gas from one place to another, without worrying about any damages to the liquid or the surroundings. This is made possible because the tubing is made from the highest-grade natural or synthetic rubbers. What makes rubber tubing great is not one or two thing – it’s many of them.

First of all, rubber tubing is remarkably affordable, even when it’s made from high-quality rubbers, as we do. Also, rubber tubing is very sustainable, very resilient, highly flexible and what’s even more important, very durable. One of the most durable types of rubber tubing is high temperature food grade silicone tubing.

As you can probably tell from the name, high temperature food grade silicone tubing that we make is very resilient, durable and can withstand very high temperatures. This makes it perfect to be used in the food industry. Many machines and gadgets used in kitchens around the world use high temperature food grade silicone tubing, but most commonly, you can find these products inside coffee machines. 

Both small, home use and large commercial use coffee machines have at least several of these tubes inside them. What goes through these tubes is not coffee, as you might’ve guessed. No, in most cases, the only thing that is transferred through these tubes is nearly boiling water. Most coffee machines heat up the water around 96 degrees, give or take one or two degrees. Our high temperature food grade silicone tubing can easily withstand those temperatures, allowing your coffee machine to brew you a cup each morning. Depending on whether you need a spare tube for repairs or a new one for manufacturing a coffee machine – we can easily make it for you. All we would need is a specification sheet and some designs and that’s it.

Silicone Tubing Size Catalog

Compare inside diameter, outside diameter and listed wall thickness across silicone tube ranges. Confirm the material grade and application requirements for the selected part.

Food grade silicone tube

Compare Inside Diameter and Outside Diameter in mm, together with the listed Thickness and Colour. The cross-section drawing identifies the bore and outside diameter; confirm the selected tube material and service requirements.

Dimension guide
Tube cross section — Outside Diameter and Inside Diameter
Profile reference. Use the dimension letters and units in the selected table and confirm the part drawing.
Product appearance
Food grade silicone tube — product view
Illustrative product appearance. Refer to the selected row and part drawing for dimensions.
Part No.Inside DiameterOutside DiameterThicknessColour
FST0.5*2.10.52.10.8Transparent
FST0.8*40.841.6Transparent
FST1*3131Transparent
FST1.6*4.81.64.81.6Transparent
FST2*3230.5Transparent
FST2*4241Transparent
FST2.4*42.440.8Transparent
FST2.4*5.62.45.61.6Transparent
FST2.5*42.540.75Transparent
FST3*4340.5Transparent
FST3*5351Transparent
FST3*6361.5Transparent
FST3*8382.5Transparent
FST3.2*6.43.26.41.6Transparent
FST4*5450.5Transparent

Need a different size? Share your drawing, mating dimensions and intended use to discuss a suitable part.

Discuss Your Requirements

Product specifications

Product form
Hollow elastomer tubing for a fitted line or sleeve
Material
Silicone. Specify the compound grade for the selected service.
Application focus
Food-processing equipment, coffee-making equipment and industrial fluid lines. Size the part against the selected assembly.
Dimensions to confirm
Inside diameter, outside diameter, wall thickness and cut length. Match these to food-processing equipment and coffee-making equipment.
Food-contact qualification
Identify the food, contact time and cleaning cycle; obtain documentation for the selected finished compound and intended use.
Thermal duty
Define continuous exposure, short peaks and cycle time; establish the usable limit for the selected compound and assembly.
Contact conditions
Food ingredients, other gases and water: define concentration, temperature and contact time, then check compatibility with the chosen compound.
Line layout
Check bend radius, unsupported spans and clearance at both connections.

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